Have you ever desired to spontaneously serve up a really yummy appetizer? Did you receive a last-minute invitation to a Christmas party and need a yummy treat to bring? Or have you purchased guacamole at the store only to discover that the giant container doesn't get eaten in a single sitting, and then gets brown quickly and has to be thrown away? Here's a recipe for a nice, smaller amount to make, and it can be made in about 4 minutes. Our family devours this filling snack, and so does our company. *smile* And our children love to be able to whip some up for company or for themselves easily as well! And you can easily make it in large quantities or small to fit the crowd...
Ingredients:
- One large avocado
- 3 Tbl. salsa
- 3 Tbl. lite sour cream
- Salt & pepper to taste
Mash up the avocado with a fork until creamy, then mix in all the additional ingredients and serve with corn chips!
Tips:
* If you keep the avocado pit sitting in the top of the guacamole until it is served (or keep the pit in it when it's stored in the refrigerator for later) it keeps the guacamole from browning quite so quickly.
* If you desire to bring this to a party, I encourage you to bring all the ingredients but then actually mash up the avocado on location and add the 3 other items then so that it doesn't brown during transit.
* If you keep the avocado pit sitting in the top of the guacamole until it is served (or keep the pit in it when it's stored in the refrigerator for later) it keeps the guacamole from browning quite so quickly.
* If you desire to bring this to a party, I encourage you to bring all the ingredients but then actually mash up the avocado on location and add the 3 other items then so that it doesn't brown during transit.
Blessings to your family!
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